Japanese Kiritsuke–Gyuto hybrid with a “leopard-spot” tsuchime finish on MagnaCut stainless steel for unmatched toughness and edge retention. Its long, slender profile and acute tip deliver precision slicing, while the broad, double-bevel belly handles all your chopping and rocking cuts with ease.
The resin-stabilized burl handle locks in its one-of-a-kind wood pattern, creating an ultra-durable, moisture-resistant grip that’s as visually striking as it is built to last.
Overall length: 12.75”
Blade length: 7.5”
Blade width(max): 1.75"
Steel hardness: 63 HRC
Bevel/edge angle: 17 degrees
Blade thickness (spine): 2mm
